Foresite proudly sponsored the Taste of the West 2019 Awards ‘Ready Meals, Soups & Light Eats’ category. Category winners, Natural Branscombe in East Devon run by Ian Crowe and Jenny Lonnberg are producers of organic beef, salads, vegetables eggs and flowers.
Foresite is pleased to sponsor Taste of the West Awards 2019 to coincide with the release of its version 8.0 for producers and distributors to the retail and wholesale sectors. This is a demanding sector that requires excellent customer fulfillment and demand management. As the leaders in enterprise software to support the sector, Foresite is keen to champion the diverse and quality businesses in the South West.
The awards ceremony was held on Thursday 12th September 2019 in the Great Hall at the University of Exeter. Foresite presented Ian and Jenny with 12 months free subscription and implementation support of our award winning software. Natural Branscombe also won the 2019 award for Supreme Champion Product.
Foresite have also offered 6 months free subscription and implementation support of our software to the winners of all 40 categories at the Taste of the West Awards 2019.
The Taste of the West Awards 2019 programme has been promoting and supporting the South West food and drink industry for over 25 years. It has grown to become the most prestigious food and drink awards programme in the South West.
Taste of the West is the largest independent regional food group in the UK and works hard to promote and support local food and drink from Cornwall, Devon, Dorset, Gloucestershire, Somerset and Wiltshire. The company was established in 1991, and today remains the leading supply chain co-operative for the South West’s food and drink industry.
Companies in the food and beverage sector wishing to improve their supply chain management and customer fulfillment should contact Foresite SPA for more information.